Compare foods
Strawberries versus Bartlett pear
Amounts per 100 g edible portion: Strawberries 32.7 kcal, Bartlett pear 57 kcal · Vitamin C: 59.6 / 4.4 mg. Compare equal weights first, then adjust portions.
Nutrient map
Amounts per 100 g edible portionRead the exact amounts below
- 01Energy32.7 kcal57 kcal
- 02Protein0.64 g0.38 g
- 03Carbohydrate7.96 g15.1 g
- 04Total fat0.22 g0.16 g
- 05Vitamin C59.6 mg4.4 mg
- 06Potassium161 mg87 mg
Each nutrient is scaled separately: the larger of the two amounts is the full radius. The distance from the center compares relative amounts for that nutrient only; polygon area is not a health score.
Strawberries / Bartlett pear
| Amount | Strawberries · 100 g | Bartlett pear · 100 g |
|---|---|---|
| Energy | 32.7 kcal | 57 kcal |
| Protein | 0.64 g | 0.38 g |
| Carbohydrate | 7.96 g | 15.1 g |
| Total fat | 0.22 g | 0.16 g |
| Fiber | Not reported | 3.1 g |
| Vitamin C | 59.6 mg | 4.4 mg |
| Potassium | 161 mg | 87 mg |
| Calcium | 16.9 mg | 8 mg |
| Iron | 0.26 mg | 0.17 mg |
| Sodium | 0 mg | 7 mg |
Source record: FDC 2346409 · FDC 746773. Data is per edible 100 g. An unreported value is not zero.
StrawberriesRaw strawberries are commonly eaten fresh, with yogurt or in desserts. This record is for the whole raw fruit, not jam or sweetened berries.
FDC 2346409 ↗Bartlett pearBartlett pears are eaten fresh and can also be poached or baked. This entry describes the raw fruit; cooking changes its weight and composition per 100 g.
FDC 746773 ↗Read the result
Each nutrient is scaled separately: the larger of the two amounts is the full radius. The distance from the center compares relative amounts for that nutrient only; polygon area is not a health score.
No daily-value percentages are shown: requirements depend on the person and reference standard.
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