Compare foods
Red seedless grapes versus Wild sockeye salmon, raw
Amounts per 100 g edible portion: Red seedless grapes 77.2 kcal, Wild sockeye salmon, raw 136 kcal. Compare equal weights first, then adjust portions.


Nutrient map
Amounts per 100 g edible portionRead the exact amounts below
- 01Energy77.2 kcal136 kcal
- 02Protein0.91 g22.3 g
- 03Carbohydrate20.2 g0 g
- 04Total fat0.16 g4.94 g
- 05Potassium229 mg330 mg
- 06Calcium10.2 mg14.8 mg
Each nutrient is scaled separately: the larger of the two amounts is the full radius. The distance from the center compares relative amounts for that nutrient only; polygon area is not a health score.
Red seedless grapes / Wild sockeye salmon, raw
| Amount | Red seedless grapes · 100 g | Wild sockeye salmon, raw · 100 g |
|---|---|---|
| Energy | 77.2 kcal | 136 kcal |
| Protein | 0.91 g | 22.3 g |
| Carbohydrate | 20.2 g | 0 g |
| Total fat | 0.16 g | 4.94 g |
| Fiber | Not reported | Not reported |
| Vitamin C | 3.31 mg | Not reported |
| Potassium | 229 mg | 330 mg |
| Calcium | 10.2 mg | 14.8 mg |
| Iron | 0.16 mg | 0.4 mg |
| Sodium | 7 mg | 53.3 mg |
Source record: FDC 2346412 · FDC 2684440. Data is per edible 100 g. An unreported value is not zero.
Red seedless grapesRed seedless grapes are usually eaten fresh as a snack or in fruit salads. Raisins and grape juice have different nutrient profiles.
FDC 2346412 ↗
Wild sockeye salmon, rawWild sockeye salmon is often served cooked. This source is raw fish; cooking changes moisture and nutrients per 100 g, so it is not a cooked-portion estimate.
FDC 2684440 ↗Read the result
Each nutrient is scaled separately: the larger of the two amounts is the full radius. The distance from the center compares relative amounts for that nutrient only; polygon area is not a health score.
No daily-value percentages are shown: requirements depend on the person and reference standard.
How to compare two foods fairly ↗